We take pride in offering a diverse menu featuring products sourced from the finest markets across Andalusia. From traditional seafood, tuna, fried dishes, and rice to more sophisticated offerings like our sea sausages, there’s something for every palate. Our tuna is wild-caught using the ancient almadraba technique, which captures bluefin tuna during their annual Mediterranean migration. If you’re curious about what we’re cooking, there’s no better way to experience it than by visiting us in person. In the meantime, enjoy this video to give you a taste of what’s in store!