Nota Blu New Brasserie invites you to explore its distinct atmospheres, where modern and traditional elements merge seamlessly with the natural essence of its surroundings and decor, creating a truly unique experience. Inspired by the iconic blue note of jazz, the restaurant blends musical themes with architecture and gastronomy, reflecting the Mediterranean influence through its design—combining the blue of the sea with white and other ocean-inspired tones. Defined by sophistication and freshness, Nota Blu offers a diverse culinary experience, where chef Fabián Cangas focuses on product quality, simplicity, and flavor, embodying the essence of pure Mediterranean cuisine.